Photo: Sam Loyd
Adult "Oggy Toast" Recipe
8 ingredients
2 servings
openrecipes
As a child, I couldn't pronounce "Eggs on Toast", but it was my favorite. This is an adult version & is good w/ hot sauce.
Estimated Nutrition (whole recipe, rough)
745
Calories
43g
Protein
55g
Fat
19g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Goat Cheese | 1 oz (28g) | 103 |
| Butter | 1 tbsp (14g) | 102 |
| Rye Bread | 1 slice (32g) | 83 |
| Egg | 1 large egg (50g) | 78 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Large Eggs
- 4 Slices of Seeded Rye Bread
- 4 oz Crumbled Goat Cheese
- 8 Slices of Taylor Ham (can only be found in certain locations)
- Salt & Pepper
- Salted Butter
- Fresh Grated Nutmeg
- White Truffle Butter-Store bought or made w/ butter & truffle oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes