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Authentic Black Bean Recipe by Gregory Recipe
Photo: K8

Authentic Black Bean Recipe by Gregory Recipe

10 ingredients Serves 12-15 openrecipes

Gregory’s exquisite BLACK BEANS. Well I think so, my friends and family certainly enjoy them. I was born in Cuba and raised in Miami around a household that was...

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Estimated Nutrition (whole recipe, rough)

306
Calories
10g
Protein
15g
Fat
36g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Black Bean 1/2 cup canned (120g) drained 114
Onion 1 medium (110g) 44
Cumin 1 tsp ground (2.1g) 8
Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Bay Leaf 1 leaf (0.6g) 2
Salt 1 tsp (6g) 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 - 1lb. Bags of Goya Black Beans (I like the size and texture of their beans when cooked)
  • 2 - Medium to Large Spanish Onions, Red Onion works as well (To be used at different times)
  • 2 - Medium to Large Green Peppers (To be used at different times)
  • 8 - Large Garlic Cloves (To be used at different times)
  • 6 - Dried Bay Leaves (To be used at different times)
  • Coarse Salt (Used as you cook, you must taste as you go and depending on your salt level add accordingly)
  • Fresh Pepper (Ground Black Pepper also for a touch later)
  • Olive Oil (Either Goya Spanish Olive Oil or Sicilian Olive Oil its hearty and cloudy and great for beans)
  • 1-Teaspoon of Apple Cider Vinegar
  • Ground Cumin

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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