Why it works: Parsley and lemon match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 14,037 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Glazing a Turkey
Ingredients
Directions
Melt some glaze in a small bowl and add a little water if desired.
Use a stiff brush to paint the turkey all over, especially the breast.
Fit fresh parsley into any hollow places on the turkey for decoration.
Place the turkey on a clean dish and garnish with additional parsley and cut lemon.
To cut the lemon, halve it, slice a thin circle, cut it in half again, and pull the semicircles apart.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Parsley + lemontop 1% of all pairsSmell alikestrongCooked together14,037 recipes
Shared aroma: beta-phellandrene (minty, terpene).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Lemon Sauce236 recipes
Tomato Soup526 recipes
Brown Bread461 recipes
Mutton Broth292 recipes