Skip to main content
Anchovy Puff Pastry Rolls
Photo: Alexander Maasch

Anchovy Puff Pastry Rolls

5 ingredients Makes 20 rolls openrecipes
Anchovy Puff Pastry Rolls

Love doing these pastry rolls as little snack!

Share this recipe

Estimated Nutrition (whole recipe, rough)

521
Calories
42g
Protein
38g
Fat
1g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Anchovy 100g 210
Sesame 1 tbsp (14g) 120
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 sheets of puff pastry
  • 55 g/2 oz anchovy fillets
  • 3 ½ tbsp grated Vasterbottensost cheese
  • 1 egg for glazing
  • 2 tbsp sesame seeds, preferably black

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.