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Oyster Rarebit

From an old cookbook · modernised transcription
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Why it works: Butter and bread are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 27,232 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓

Oyster Rarebit

Ingredients

Directions

  1. Drain oysters from liquor, wash, remove gills, and mince them.

  2. Mix minced oysters with well-beaten eggs.

  3. Melt butter in a double boiler, then mix in cheese and seasonings.

  4. As the mixture begins to soften, add strained oyster liquor and bread crumbs, stirring well.

  5. Cook until thoroughly heated, then stir in eggs and oysters.

  6. Stir constantly over boiling water until the eggs thicken.

  7. Serve on toast or zephyrettes.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Butter + breadtop 7% of all pairs
    Smell alikemoderate
    Cooked together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  2. Bread + cheesetop 7% of all pairs
    Smell alikemoderate
    Cooked together2,130 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  3. Butter + cheesetop 8% of all pairs
    Smell alikemoderate
    Cooked together7,962 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  4. Mustard + cheesetop 11% of all pairs
    Smell alikemoderate
    Cooked together1,805 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Oyster + buttertop 12% of all pairs
    Smell alikemoderate
    Cooked together8,184 recipes

    Shared aroma: 2,6-nonadienal (cucumber, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the mustard

How well each one fits the dish's main ingredients (oyster, butter, bread, cheese):

  1. Tomatofits better
  2. Potatofits about as well
  3. Asparagusfits about as well
  4. Mustardthe original

Fit is the average pairing score against oyster, butter, bread, cheese. Candidates are from the same food group and used in at least 100 recipes.

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