Skip to main content

Salad Macedoine

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Lettuce and beetroot match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 678 recipes. Both carry 2-isobutyl-3-methoxypyrazine, which smells green bell pepper, earthy. The science ↓

Salad Macedoine

Ingredients

Directions

  1. Prepare all cooked vegetables and chop them into bite-sized pieces.

  2. Add raw hearts of lettuce, beetroot, green artichokes, anchovies, olives, gherkins, and whites of hard boiled eggs to a salad bowl.

  3. If using, add cooked cold fish.

  4. Mix the salad with plain oil and vinegar or a dressing made with hard boiled yolk or mayonnaise.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lettuce + beetroottop 1% of all pairs
    Smell alikestrong
    Cooked together678 recipes

    Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).

  2. Lettuce + artichoketop 1% of all pairs
    Smell alikestrong
    Cooked together101 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  3. Beetroot + artichoketop 1% of all pairs
    Smell alikestrong
    Cooked together50 recipes

    Shared aroma: coumarin (sweet, hay).

  4. Cauliflower + artichoketop 1% of all pairs
    Smell alikestrong
    Cooked together70 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  5. Cauliflower + beetroottop 1% of all pairs
    Smell alikestrong
    Cooked together146 recipes

    Shared aroma: coumarin (sweet, hay).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the potato

How well each one fits the dish's main ingredients (peas, cauliflower, lettuce, beetroot, artichoke, fish, olive):

  1. Cucumberfits better
  2. Spinachfits better
  3. Asparagusfits better
  4. Potatothe original

Fit is the average pairing score against peas, cauliflower, lettuce, beetroot, artichoke, fish, olive. Candidates are from the same food group and used in at least 100 recipes.

You might also like