Name: Honey and Glycerin Cream
Ingredients: 1 ounce clarified honey; 5 ounces glycerin; 1½ ounces hydrous wool-fat; 4½ ounces white soft paraffin

Honey and Glycerin Cream

Ingredients

1 ounce clarified honey
5 ounces glycerin
1½ ounces hydrous wool-fat
4½ ounces white soft paraffin

Directions

Mix the wool-fat with the soft paraffin.
Combine the glycerin with the honey.
Incorporate the two mixtures together.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.