Name: Apple Ice Souffle
Ingredients: 8 apples; mixture No. 565

Apple Ice Souffle

Ingredients

8 apples
mixture No. 565

Directions

Make a purée of the apples.
Mix the apple purée with mixture No. 565.
Finish and freeze as usual.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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Apple Ice Souffle