Asparagus with Butter, Balsamic & Capers

Name: Asparagus with Butter, Balsamic & Capers
Yield: Serves 2
Ingredients: 1 bunch asparagus about 250g, woody stems removed; butter; 1 tbsp balsamic vinegar; 1 tbsp capers; 4 slices sourdough bread , toasted; a few shavings parmesan

Bring out the buttery flavours of asparagus with this quick and easy spring dish

By bbcgoodfood · From Open Recipes · 6 ingredients

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The recipe

Serves 2

Ingredients

Contains: milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By bbcgoodfood. Recipe from Open Recipes.

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