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Nana's Sweet Potato Balls Recipe

This recipe has been become a holiday staple in the Doyle house. Tweaks have been made over the year but the recipe below is closest to what Nana Doyle clipped...

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Why it works: Sweet potato and corn match in chemistry and in kitchens. They rank in the top 6% of all ingredient pairs, and cooks put them together in 153 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Nana's Sweet Potato Balls Recipe

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

238Calories
7 gProtein
1 gFat
54 gCarbs

Counts 2 of 4 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions
IngredientPortion assumedkcal
Potato1 medium (173g) baked161
Corn1/2 cup kernels (82g)77
Yamnot in our table0
Marshmallownot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sweet potato + corntop 6% of all pairs
    Smell alikestrong
    Cooked together153 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs