Photo: Lily Banse
Lime and coconut chicken
8 ingredients
Serves 4
openrecipes
Stir fry lime and coconut chicken
Estimated Nutrition (whole recipe, rough)
837
Calories
40g
Protein
45g
Fat
70g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 free-range chicken beasts, cut into bite-sized pieces
- 1 lime, zest and juice
- 1 tbsp olive oil
- 150ml low fat coconut milk
- 1 tbsp Thai fish sauce (nam pla)
- 4 tbsp roughly chopped fresh coriander leaves
- 4 spring onions, finely sliced
- 300g brown rice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes