Why it works: Pork and mustard are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 2,445 recipes. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓
Maple-mustard Pulled Pork
SERVES 6 with leftoversIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 5 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Pork + mustardtop 11% of all pairsSmell alikemoderateCooked together2,445 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Pork + maple syruptop 15% of all pairsSmell alikelowCooked together269 recipes
Shared aroma: sotolon (curry, maple).
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Sugar + maple syruptop 16% of all pairsSmell alikemoderateCooked together1,252 recipes
Shared aroma: beta-damascenone (apple, rose).
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Maple syrup + mustardtop 17% of all pairsSmell alikelowCooked together177 recipes
Shared aroma: guaiacol (smoky, sweet).
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Sugar + mustardtop 19% of all pairsSmell alikemoderateCooked together8,424 recipes
Shared aroma: guaiacol (smoky, sweet).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the mustard
How well each one fits the dish's main ingredients (sugar, pork, maple syrup):
- Sweet potatofits about as well
- Capsicumfits about as well
- Mustardthe original
- Potatofits about as well
Fit is the average pairing score against sugar, pork, maple syrup. Candidates are from the same food group and used in at least 100 recipes.
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