Photo: Wesual Click
Mixed winter greens with brown butter breadcrumbs
8 ingredients
10 min + 15 min
Serves 6
openrecipes
Give your greens a bit of crunch with this fresh-tasting side dish
Estimated Nutrition (whole recipe, rough)
700
Calories
15g
Protein
26g
Fat
101g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Spinach | 1 cup raw (30g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g butter
- 140g fresh breadcrumbs
- 2 garlic cloves , finely chopped
- 1 small bunch flat-leaf parsley , chopped
- zest 2 lemons
- 3 tbsp olive oil , for frying
- 400g kale , shredded, stalks removed
- 400g large-leaf spinach , washed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes