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Moroccan-style houmous
Photo: K8

Moroccan-style houmous

8 ingredients Serves 6 openrecipes
Moroccan-style houmous

This recipe uses water rather than oil to make healthy houmous even lighter

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Estimated Nutrition (whole recipe, rough)

343
Calories
11g
Protein
16g
Fat
43g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chickpea 1/2 cup canned (120g) drained 134
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Cumin 1 tsp ground (2.1g) 8
Garlic 1 clove (3g) 4
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • olive oil
  • 1 ½ medium onions , finely sliced
  • 2 garlic cloves , crushed
  • 2 tsp ground cumin
  • ½ tsp ground coriander
  • 410g tin chickpeas , drained and rinsed
  • 1-2 tsp lemon juice
  • ½ tomato , roughly chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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