Photo: Eaters Collective
Open salmon & poppy seed sandwich
7 ingredients
10 min
Serves 6
openrecipes
Why not try this fishy lunch idea from Scandi Kitchen, a stylish smoked salmon dish that would make a great light lunch or starter
Estimated Nutrition (whole recipe, rough)
618
Calories
27g
Protein
38g
Fat
42g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Salmon | 100g cooked | 208 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cream Cheese | 1 oz (28g) | 99 |
| Rye Bread | 1 slice (32g) | 83 |
| Orange | 1 medium (131g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Poppy Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tbsp poppy seeds
- 1 orange , zested and juiced
- 1 tbsp red wine vinegar
- 1 tbsp olive oil
- 3 spring onions , finely sliced
- 300g smoked salmon
- rye bread and cream cheese, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes