Why it works: Orange and star anise work together. They rank in the top 4% of all ingredient pairs, and cooks put them together in 138 recipes. Both carry eucalyptol, which smells eucalyptus, herbal. The science ↓
Orange Sorbet
with leftoversIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.
What these numbers assume: 2 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Star Anise | not in our table | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Orange + star anisetop 4% of all pairsSmell alikemoderateCooked together138 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Orange + sugartop 20% of all pairsSmell alikelowCooked together19,212 recipes
Shared aroma: beta-damascenone (apple, rose).
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Star anise + sugartop 21% of all pairsSmell alikelowCooked together409 recipes
Shared aroma: 1-penten-3-one (fish, pungent).
Orange and sugar barely smell alike, yet cooks put them together in 19,212 recipes: they work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the star anise
How well each one fits the dish's main ingredients (orange, sugar):
- Cinnamonfits better
- Gingerfits about as well
- Star anisethe original
- Allspicefits less well
Fit is the average pairing score against orange, sugar. Candidates are from the same food group and used in at least 100 recipes.
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