Photo: Gregor Moser
Seafood Paella from Giovanni's Fish Market Recipe
15 ingredients
Serves 6
openrecipes
One of our favorite Winter Dishes. more great recipes available at www.giovannisfishmarket.com
Estimated Nutrition (whole recipe, rough)
1163
Calories
121g
Protein
38g
Fat
78g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Clam | 100g cooked | 148 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Garlic | 1 clove (3g) | 4 |
| Saffron | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 bacon slices, chopped
- 1 tablespoon olive oil
- 1 3 ½-pound whole chicken, cut into 8 pieces
- 1 ½ pound linguica, chorizo, or Hot Italian sausage, casings removed
- 2 cups chopped onions (about 2 medium)
- 1 each red and green Bell Peppers Chopped
- 4 garlic cloves, minced
- 2 cups long-grain white rice
- 1 teaspoon crushed saffron threads
- 2 cups bottled clam juice
- 1 ½ cups chicken stock
- 1 pound large uncooked shrimp, peeled, deveined
- 1 Pound clams, scrubbed
- 1 dozen mussels, scrubbed, de-bearded
- 1 cup frozen green peas, thawed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes