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Quick Homemade Pizza
Photo: Chad Montano

Quick Homemade Pizza

20 ingredients Serves 3 openrecipes

A delicious homemade pizza made from scratch and really quick to make!

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Estimated Nutrition (whole recipe, rough)

746
Calories
24g
Protein
25g
Fat
107g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Clove 1 tsp ground (2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Olive 1 large (4g) 4
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Topping not in our table 0
Sweetcorn not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the Dough:
  • 250gr of plain flour
  • 4 tbsp Olive oil
  • 3/4 tsp salt (if required)
  • 1 tsp baking powder
  • 300ml warm water (add gradually and knead until firm dough)
  • For tomato sauce:
  • 2-3 large tomatoes
  • 1 tbsp olive oil
  • pinch of basil (fresh or dry)
  • 1 large garlic clove (crushed)
  • salt & pepper to taste
  • Topping:
  • 300gr of Mozarella
  • 200gr of mild cheddar
  • Mushrooms
  • pepperoni
  • sweetcorn
  • olives
  • ...or any topping of your choice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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