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Perfect cakes
Photo: David Holifield

Perfect cakes

9 ingredients Serves 9 openrecipes
Perfect cakes

a perfect and easy cake recipe that is simple yet elagant

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Estimated Nutrition (whole recipe, rough)

748
Calories
22g
Protein
21g
Fat
118g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Walnut 1 walnut half (4g) 26

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200g brown dark or light surger
  • 200g butter
  • 200g self raising flour
  • 1 0r 2 m sized eggs
  • and any thing you desire for example:
  • raisons
  • nuts
  • cherrys
  • ect

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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