Photo: Stephanie Studer
Pickled green beans
6 ingredients
10 min + 3 min
Serves 6
openrecipes
This summery side dish makes a delicious accompaniment to roast chicken
Estimated Nutrition (whole recipe, rough)
249
Calories
2g
Protein
14g
Fat
29g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 450g green beans
- 4 shallots , finely sliced
- 1 ½ tbsp olive oil
- 3 tbsp red wine vinegar
- 1 ½ tbsp golden caster sugar
- 1 tbsp white or yellow mustard seeds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes