Photo: Anna Pelzer
Pick 'n' mix summer garden salad
7 ingredients
5 min
Serves 4
openrecipes
This tasty summer salad couldn't be easier - just assemble on a plate and serve
Estimated Nutrition (whole recipe, rough)
513
Calories
38g
Protein
24g
Fat
38g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cherry | 1 cup (138g) | 87 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lettuce | 1 cup shredded (36g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head of British garden lettuce such as Webb or butterhead, outer leaves discarded
- 175g cheddar cheese
- 5 spring onions
- 2 handfuls radishes
- bunch cherry vine tomatoes
- 8 slices of your favourite ham
- bottle of your favourite dressing
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes