Photo: Ian Dooley
Pistachio friands with chocolate ice cream
8 ingredients
10 min + 20 min
MAKES 8
openrecipes
Worthy of a posh restaurant but really easy, try these little bakes for afternoon tea in the garden
Estimated Nutrition (whole recipe, rough)
1056
Calories
27g
Protein
46g
Fat
134g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g tub really good chocolate ice cream
- few chunks white chocolate , finely chopped (optional)
- 200g butter
- 100g pistachios , plus a few extra to serve
- 200g icing sugar
- 85g ground almonds
- 85g plain flour
- 5 large egg whites
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes