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Pop Corn
Photo: Dragne Marius

Pop Corn

6 ingredients Serves 2 openrecipes

Pop corn

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Estimated Nutrition (whole recipe, rough)

626
Calories
7g
Protein
67g
Fat
5g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Peanut 1 oz (28g) 161
Canola 1 tbsp (14g) 124
Grapeseed Oil 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Salt 1 tsp (6g) 0
Smoke not in our table 0
Popcorn not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 Tbsp canola, peanut or grapeseed oil (high smoke point oil)
  • 1/3 cup of high quality popcorn kernels
  • 1 3-quart covered saucepan
  • 2 Tbsp or more (to taste) of butter
  • Salt to taste
  • This is NOT my recipe, I got it from simplyrecipes.com but didn't know where else to save it for easy access.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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