Why it works: Sesame and rice match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 984 recipes. Both carry trans-2-nonenal, which smells cardboard, fatty. The science ↓
Salt & Pepper Salmon with Chilli Dipping Sauce
Serves 4Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 8 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Rice | 1 cup cooked (158g) white | 206 |
| Sesame | 1 tbsp (14g) | 120 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bell Pepper | 1 medium (119g) | 31 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Sesame + ricetop 3% of all pairsSmell alikestrongCooked together984 recipes
Shared aroma: trans-2-nonenal (cardboard, fatty).
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Sesame + shallottop 5% of all pairsSmell alikestrongCooked together77 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Peas + shallottop 5% of all pairsSmell alikestrongCooked together173 recipes
Shared aroma: 2-octenal (fatty, green).
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Peas + ricetop 9% of all pairsSmell alikemoderateCooked together1,434 recipes
Shared aroma: 2,4-nonadienal (fatty, green).
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Rice + shallottop 9% of all pairsSmell alikemoderateCooked together284 recipes
Shared aroma: 2,4-decadienal (seaweed).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the peas
How well each one fits the dish's main ingredients (salmon, sesame, sugar, rice, rice wine, vinegar, shallot):
- Peanutfits better
- Beansfits better
- Chestnutfits better
- Peasthe original
Fit is the average pairing score against salmon, sesame, sugar, rice, rice wine, vinegar, shallot. Candidates are from the same food group and used in at least 100 recipes.
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