Photo: Charisse Kenion
Salted caramel & chocolate tart
8 ingredients
Serves 12
openrecipes
Show off your dessert skills with this rich pastry delight- the chocolate marbling effect is a show-stopper
Estimated Nutrition (whole recipe, rough)
476
Calories
10g
Protein
28g
Fat
47g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Agave | 1 tsp (7g) | 21 |
| Salt | 1 tsp (6g) | 0 |
| Pastry | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375g pack sweet pastry
- 150g butter
- 150g golden caster sugar
- 2 tbsp agave syrup (you'll find this by the sugar)
- 1 x 397g tin condensed milk
- 1 tsp sea salt flakes
- 150g dark chocolate , broken into pieces
- 50g milk chocolate , broken into pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes