Photo: Lars Blankers
Salt-baked potatoes
4 ingredients
5 min
Serves 8
openrecipes
Give jacket potatoes a new lease of life with this simple side dish, great with a summer roast
Estimated Nutrition (whole recipe, rough)
341
Calories
11g
Protein
17g
Fat
38g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 egg whites , lightly beaten with a fork
- 4 tbsp sea salt
- 8 large baking potatoes , each pricked 2-3 times with a fork
- butter , to serve, if you like
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes