Photo: Lily Banse
Slow-roast chicken with homemade gravy
7 ingredients
10 min
Serves 6
openrecipes
This can't-go-wrong roast chicken makes a great meal for Mother's Day - the kids can get involved too
Estimated Nutrition (whole recipe, rough)
738
Calories
45g
Protein
16g
Fat
100g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Thyme | 1 tsp dried (1.4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2kg chicken
- 50g soft butter
- 2 tsp fresh thyme leaves (or use 1 tsp dried), plus sprigs to serve
- 1 lemon
- 1l chicken stock
- 2 tbsp flour
- 1 tsp Marmite , if you have it in your storecupboard
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes