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Sour cream-red fruits dessert
Photo: Cecilia Par

Sour cream-red fruits dessert

8 ingredients Serves 6 openrecipes

A very easy to make summer dessert without baking.

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Estimated Nutrition (whole recipe, rough)

583
Calories
24g
Protein
8g
Fat
112g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Cherry 1 cup (138g) 87
Sour Cherry 1 cup (138g) 87
Blueberry 1 cup (148g) 84
Raspberry 1 cup (123g) 64
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 900 ml sour cream
  • 200 ml cream
  • 7 packages Dr. Oetker sugar with real vanilla
  • 4-6 tbsp cane sugar
  • 25 sponge fingers
  • 500 g cherry and sour cherry (pitted), or mixed strawberries, cranberries, blueberries, raspberries
  • 30 ml Cherry palinka or Creme de Cassis (in that case, if you use mixed berries)
  • 1 lemon's and orange's grated zest

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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