Photo: Joseph Gonzalez
Son in Law Eggs
16 ingredients
Serves 4
openrecipes
Soft boiled eggs topped with line, mint, shallots and Nam Jim Sauce
Estimated Nutrition (whole recipe, rough)
332
Calories
34g
Protein
6g
Fat
32g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Celery Seed | 1 stalk (40g) | 6 |
| Watercress | 1 cup (34g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Peppermint | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 soft boiled eggs cooled to room temperature
- 4 kaffir leaves, finely julienned
- 1/2 bunch watercress, trimmed
- 1/4 bunch mint, leaves only, torn
- 5 tbsp nam jim sauce
- juice of 1 lime
- 2 tbsp crsipy shallots
- Nam Jim Sauce
- 3 cloves garlic, peeled
- 3 pinches of salt
- 12 red bullet chillies
- 350g castor sugar
- 320 ml sherry vinegar or red wine vinegar
- 3 tsp celery seeds
- 2 heaped tbsp tiny fried shrimp
- 1tbsp fish sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes