Photo: Mike Kenneally
Spicy Cabbage Pickle
7 ingredients
Serves 2
openrecipes
Excellent accompaniment to beer as alternative to crisps or usual savoury snacks!
Estimated Nutrition (whole recipe, rough)
205
Calories
1g
Protein
14g
Fat
20g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| White Cabbage | 1 cup shredded (89g) | 22 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5-6 leaves of white cabbage, thinly sliced into about 5cm
- 1 red small finger chill, deseeded and chopped
- 2 tbsp sesame oil
- 1/2 garlic clove, crushed
- 1/2 tsp granulated sugar
- 1 tsp rice vinegar
- Pinch of sea salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes