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Spinach and Pine Nuts Pie

Simple vegetarian tasty pie with a little twist

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Spinach and Pine Nuts Pie

Why it works: Spinach and pine match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 181 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Spinach and Pine Nuts Pie

Serves 4

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

596Calories
20 gProtein
51 gFat
19 gCarbs

Counts 9 of 10 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 9 portions
IngredientPortion assumedkcal
Pine1 oz (28g)191
Olive Oil1 tbsp (14g)119
Feta Cheese1 oz (28g) cheddar113
Egg1 large egg (50g)78
Onion1 medium (110g)44
Walnut1 walnut half (4g)26
Nutmeg1 tsp ground (2.2g)12
Spinach1 cup raw (30g)7
Black Pepper1 tsp ground (2.3g)6
Pastrynot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcgoodfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Spinach + pinetop 1% of all pairs
    Smell alikestrong
    Cooked together181 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Nutmeg + pinetop 1% of all pairs
    Smell alikestrong
    Cooked together71 recipes

    Shared aroma: estragole (anise, licorice).

  3. Leek + spinachtop 2% of all pairs
    Smell alikestrong
    Cooked together42 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  4. Spinach + nutmegtop 4% of all pairs
    Smell alikestrong
    Cooked together603 recipes

    Shared aroma: coumarin (sweet, hay).

  5. Spinach + peppertop 6% of all pairs
    Smell alikemoderate
    Cooked together3,400 recipes

    Shared aroma: nonanal (fat, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the nuts

How well each one fits the dish's main ingredients (leek, spinach, nutmeg, feta cheese, pine, egg, pepper):

  1. Chickpeafits better
  2. Lentilsfits better
  3. Beansfits better
  4. Nutsthe original

Fit is the average pairing score against leek, spinach, nutmeg, feta cheese, pine, egg, pepper. Candidates are from the same food group and used in at least 100 recipes.