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Stir-fried greens with sweet chilli ham
Photo: Chiara Conti

Stir-fried greens with sweet chilli ham

9 ingredients Serves 2 openrecipes
Stir-fried greens with sweet chilli ham

A speedy midweek supper that's a useful way of using up leftovers

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Estimated Nutrition (whole recipe, rough)

663
Calories
36g
Protein
28g
Fat
65g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Green Cabbage 1 cup shredded (89g) 22
Soy Sauce 1 tbsp (15ml) 9
Spinach 1 cup raw (30g) 7
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Sauce not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • oil
  • a large bunch spring greens (or kale), or ½ green cabbage, stalk removed, shredded
  • ½ bunch spring onions , shredded
  • 3 or 4 thick slices ham , cut into pieces
  • 2 garlic clove , sliced
  • 3 tbsp sweet chilli sauce
  • 1 tbsp soy sauce
  • 1 tbsp rice vinegar or cider vinegar
  • steamed rice to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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