Photo: Lily Banse
Succulent honey & lemon chicken
8 ingredients
Serves 4
openrecipes
This succulent chicken one pot makes for a quick, no-fuss supper
Estimated Nutrition (whole recipe, rough)
519
Calories
36g
Protein
16g
Fat
61g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 juicy lemons
- 50g butter
- 3 tbsp clear honey
- leaves from 4 rosemary sprigs
- 1 garlic clove , finely chopped
- 8 chicken pieces, such as thighs and drumsticks, with skin
- 750g potatoes , peeled and cut into smallish chunks
- green salad , to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes