Photo: Ernest Porzi
Sweet lemon & goat's cheese tart
7 ingredients
20 min
Serves 6
openrecipes
A richly flavoured creamy, lemony pudding with goat's cheese - yes, goat's cheese!
Estimated Nutrition (whole recipe, rough)
314
Calories
16g
Protein
15g
Fat
31g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Pastry | not in our table | 0 |
| Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g pack ready-made sweet shortcrust pastry
- 4 eggs , beaten
- zest and juice 2 lemons
- 140g caster sugar
- 200ml tub crème fraîche
- 100g pack rindless fresh goat's cheese , roughly crumbled
- blackberries or other fruit, to serve (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes