Why it works: Garlic and pepper are a kitchen classic. They rank in the top 8% of all ingredient pairs, and 27,090 recipes mention both. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Southern Fried Spatchcocked Cornish Hen Recipe
Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Garlic + peppertop 8% of all pairsAroma overlapmoderateMentioned together27,090 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Flour + garlictop 15% of all pairsAroma overlapmoderateMentioned together10,149 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Flour + peppertop 19% of all pairsAroma overlapmoderateMentioned together50,459 recipes
Shared aroma: isobutyraldehyde (malty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Flavor stand-ins for the garlic
How well each one fits the dish's main ingredients (flour, pepper):
- Jalapenobetter flavor fit
- Turmericbetter flavor fit
- Parsleybetter flavor fit
- Garlicthe original
Fit is the average pairing score against flour, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).
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