Skip to main content
Sumo Stir Fry
Photo: Mockup Graphics

Sumo Stir Fry

11 ingredients Serves 4 openrecipes
Sumo Stir Fry

The Oriental flavours of this dish compliment the flavours of the Exotic Mushrooms. We have used the Livesey Bros Sumo Pack which consists of Eryngii, Shiitake, Buna Shimeji and Shiro Shimeji. Visit www.mushroommeals.co.uk for more Exotic Mushroom recipes

Share this recipe

Estimated Nutrition (whole recipe, rough)

408
Calories
7g
Protein
14g
Fat
64g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Sweetcorn not in our table 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 X 500g Livesey Bros Sumo Pack
  • 2 Sliced Peppers
  • 100g Baby Sweetcorn
  • 150g Bean Sprouts
  • 1 Bunch Spring Onions
  • 1 Lime
  • 1 Garlic Clove
  • 20g Fresh Ginger
  • 3tbsp Soy Sauce
  • 1tbsp Oil
  • Japanese Sticky Rice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.