Photo: Lars Blankers
Taleggio potato parcels
4 ingredients
20 min + 20 min
Serves 8
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Make a melting potato side dish without messing up your barbecue, by cooking it in a foil bag
Estimated Nutrition (whole recipe, rough)
321
Calories
14g
Protein
13g
Fat
38g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Bacon | 1 slice cooked (8g) | 43 |
| Thyme | 1 tsp dried (1.4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1½kg small new potatoes
- 8 rashers streaky bacon , chopped, or 100g cubed pancetta
- 175g taleggio cheese , diced
- 8 thyme sprigs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes