Photo: Markus Spiske
Tomato & tarragon tarte Tatin
5 ingredients
20 min
Serves 2
openrecipes
A versatile vegetarian main course, served with salad in the summer, and green vegetables in the winter
Estimated Nutrition (whole recipe, rough)
129
Calories
1g
Protein
12g
Fat
5g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Tomato | 1 medium (123g) | 22 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 tomatoes , cut in half
- 2 tbsp tarragon leaves, roughly chopped, plus a few whole leaves to serve
- 50g unsalted butter
- 1 tbsp balsamic vinegar
- 375g ready-rolled puff pastry
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes