Photo: K8
Joyce's Turnip Puff Recipe
13 ingredients
6 servings
openrecipes
If your in the mood for turnip your in the mood for fluffy-cheesy turnip.You can also substitute the turnips with parsnips or rutabaga.
Estimated Nutrition (whole recipe, rough)
1101
Calories
37g
Protein
49g
Fat
128g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Turnip | 1 medium (122g) | 34 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups mashed turnips
- 1 Tbsp cooking oil
- 1/2 cup chopped onion
- 2 eggs
- 1/4 cup flour
- 1 tsp baking powder
- 1/4 tsp pepper
- 1/2 cup soft bread crumbs
- 1/2 cup grated cheddar cheese
- 1 Tbsp chopped parsley
- 2 Tbsp melted butter
- 1/4 cup milk
- 1 tsp salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes