Photo: Diliara Garifullina
Cinnamon Bun Muffins Recipe
11 ingredients
1 batch
openrecipes
Just in time for the holidays —gluten free Cinnamon Bun Muffins.
Estimated Nutrition (whole recipe, rough)
982
Calories
22g
Protein
48g
Fat
114g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Grapeseed Oil | 1 tbsp (14g) | 120 |
| Egg | 1 large egg (50g) | 78 |
| Agave | 1 tsp (7g) | 21 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tbsp agave nectar
- 1 tbsp cinnamon
- 1 tbsp grapeseed oil
- 1 cup blanched almond flour
- 2 tbsp coconut flour
- ½ tsp baking soda
- ¼ tsp celtic sea salt
- ¼ cup grapeseed oil
- ¼ cup agave nectar
- 3 eggs
- 1 tbsp vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes