Photo: Deva Williamson
Valentine Heart Cupcakes
16 ingredients
Makes 6 cakes
openrecipes
a great gift for your valentine
Estimated Nutrition (whole recipe, rough)
851
Calories
21g
Protein
27g
Fat
126g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Marzipan | not in our table | 0 |
| Topping | not in our table | 0 |
| Flower | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 tbsp butter, softened
- 85g caster sugar
- half tsp vanilla essence
- 2 eggs, lightly beaten
- 70g plain flour
- 1 tbsp cocoa powder
- 1tsp baking powder
- MARZIPAN HEARTS
- 35g marzipan
- red food coloring
- icing sugar for dusting
- TOPPING
- 4 tbsp butter,softened
- 115g icicng sugar
- 25g plain chocolate, melted
- 6 chocolate flower decorations
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes