Photo: Cecilia Par
Winter berry trifle
8 ingredients
Serves 8
openrecipes
An impressive-looking pud that tastes pretty good too
Estimated Nutrition (whole recipe, rough)
232
Calories
2g
Protein
18g
Fat
14g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mascarpone | 2 tbsp (28g) | 120 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Berry | not in our table | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g bag frozen mixed berries
- 4 tbsp golden caster sugar
- 4 tbsp crème de cassis (or any other berry liqueur)
- about 250g Madeira cake , sliced
- 250ml tub mascarpone
- 500ml tub custard
- 2 tsp vanilla extract
- 284ml and 142ml pot double cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes