Skip to main content
Yogurt Chocolate Cake
Photo: David Holifield

Yogurt Chocolate Cake

14 ingredients Serves 12 openrecipes

Something different, yet very yummy!!!

Share this recipe

Estimated Nutrition (whole recipe, rough)

1058
Calories
38g
Protein
41g
Fat
131g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Sunflower Oil not in our table 0
Water not in our table 0
Icing not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 125g Butter
  • 125ml sunflower oil ( or any cooking oil)
  • 250ml water
  • 3 Tablespoons cocoa powder
  • 300g Flour - plain or cake flour
  • 400g Sugar
  • pinch of salt
  • 1 teaspoon bi carbonate of soda
  • 2 eggs
  • 150ml natural or plain yogurt
  • For the Icing:
  • 75g Butter - softened
  • 2 Tablespoons cocoa powder
  • 2 cups of icing sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.