Photo: Sorin Gheorghita
Caramelised onion tart
6 ingredients
Serves 6
openrecipes
Slow-cooked onions give this tart its luxurious finish
Estimated Nutrition (whole recipe, rough)
275
Calories
8g
Protein
22g
Fat
11g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g all-butter shortcrust pastry
- 75g butter
- 3 large onions (about 600g), sliced
- 142ml pot double cream
- 3 eggs
- 100g Gruyère , grated
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes