Photo: Diliara Garifullina
Cherry choc muffins
8 ingredients
25 min + 25 min
MAKES 16
openrecipes
Expert baker Paul Hollywood takes this classic flavour combination and creates cute individual cakes
Estimated Nutrition (whole recipe, rough)
1075
Calories
30g
Protein
35g
Fat
159g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g unsalted butter , softened
- 185g caster sugar
- 4 medium eggs
- 250g plain flour
- 1½ tsp baking powder
- a splash of milk
- 200g dark chocolate , chopped into small pieces
- 425g can pitted Morello cherries , drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes