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Bavarian apple tart
Photo: Matheus Cenali

Bavarian apple tart

15 ingredients Serves 8 openrecipes
Bavarian apple tart

If our two classic favourites of applie pie and cheesecake had a baby together, then this would be their delicious creation.

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Estimated Nutrition (whole recipe, rough)

903
Calories
22g
Protein
29g
Fat
138g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • CRUST
  • 110g unsalted butter
  • 70g sugar
  • 1tsp almond extract
  • 130g plain flour
  • FILLING
  • 5 cooking apples (peeled, cored and sliced)
  • 70gr brown sugar
  • 1tsp cinnamon
  • 250g cream cheese
  • 1tbsp flour
  • 1 egg
  • 50g sugar
  • 1tsp vanilla extract
  • crushed almonds (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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