Photo: Wesual Click
Biscuity lime pie
7 ingredients
20 min + 40 min
Serves 6
openrecipes
The perfect addition to an afternoon cup of tea, this zingy citrus slice uses ginger nut biscuits for the base
Estimated Nutrition (whole recipe, rough)
569
Calories
18g
Protein
32g
Fat
55g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Nut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g pack ginger nut biscuits
- 100g butter , melted
- 3 egg yolks
- 50g golden caster sugar
- zest and juice 4 lime , plus thin lime slices (optional) to serve
- zest juice 1 lemon
- 397g sweetened condensed milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes