Photo: Priscilla Du Preez
Chicken and Shimeji Pie
12 ingredients
Serves 6
openrecipes
This dish is quick to prepare and the ingredients can be altered to suit personal tastes. The pie is creamy and the Exotic Mushrooms enhance the flavour of this dish. For more Exotic Mushroom recipes, visit www.mushroommeals.co.uk!
Estimated Nutrition (whole recipe, rough)
999
Calories
60g
Protein
30g
Fat
119g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150g Buna Shimeji
- 150g Shiro Shimeji
- 4 Chicken Breasts
- 1 Onion, sliced finely
- 125g Butter
- 1 Leek (thinly sliced)
- 50g Plain Flour
- 225ml Milk
- 225ml Chicken Stock
- 375g Ready Rolled Shortcrust Pastry
- 1 Egg (for glazing)
- Salt & Pepper (seasoning)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes