Photo: Diliara Garifullina
Blueberry & Almond Muffins
8 ingredients
Makes 12 muffins
openrecipes
A delicious, extremely easy and healthy recipe perfect for adults and kids alike!
Estimated Nutrition (whole recipe, rough)
936
Calories
29g
Protein
27g
Fat
142g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g ground almonds
- 100g caster sugar
- 2 eggs
- 100g self-raising flour
- 1 tbsp milk
- 100g butter
- 3 drops vanilla essence
- 3 small handfuls of blueberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes