Braised Beef in Honey & Soy

Ingredients

Contains: soy (auto-detected from the ingredients and method; we can miss things, so check labels)

• 2 tbsp vegetable oil
• 1½kg braising beef, preferably 2 large beef cheeks, trimmed and halved
• 1 onion, roughly chopped
• 1 carrot, roughly chopped
• 1 leek, roughly chopped
• 1 celery stick, roughly chopped
• 2 garlic cloves
• small bunch thyme
• 5 coriander seeds
• 2 cloves
• 50ml sherry vinegar
• 60ml soy sauce
• 200ml Madeira
• 3 tbsp clear honey
• 1 tbsp tomato purée
• 800ml chicken stock
• 3 heads bok choi, quartered
• 2 tbsp olive oil
• 2 tsp soy sauce
• 1 tbsp icing sugar
• small piece ginger
• 100ml chicken stock

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →